CSA – At a Glance

Full Share – $980

Medium Share – $795

Distributions will be on Wednesday, Thursday, and Friday from June – October

June 7-9	July 5-7	Aug. 2-4	Aug. 30-Sept 1	Sept. 27-29
June 14-16	July 12-14	Aug. 9-11	Sept. 6-8	Oct. 4-6
June 21-23	July 19-21	Aug. 16-18	Sept. 13-15	Oct. 11-13
June 28-30	July 26-28	August 23-25	Sept. 20-22	Oct. 18-20

Mid Summer Share quantity examples

Full Share	Medium Share
1 Head of Lettuce	1 Head of Lettuce
1 Bunch of Swiss Chard or Kale	2 lbs. of Cucumbers
1 Bunch of Beets	1 Eggplant
3 lbs. of Cucumbers	4 Ears of Sweet Corn
2 Eggplants	1 Bunch of Italian Basil
6 Ears of Sweet Corn	1 Pint of Cherry Tomatoes
1 Bunch of Italian Basil	2 lbs. of Slicing Tomatoes
2 Pints of Cherry Tomatoes	2 Bell Peppers
3 lbs. of Slicing Tomatoes	1 Cantaloupe
1 Large Heirloom Tomato	2 Onions
3 Bell Peppers
1 Cantaloupe
3 Onions

Early Winter CSA $330

One Share Size:

Pick ups start the following week after the Summer CSA ends. Continue to pick up on your selected day.
Distributed on Wednesday, Thursday, and Friday from October – December
No pickups the week of Thanksgiving. (Nov. 22-24)

 

Oct. 25-27	Nov. 8-10	Nov. 29 – Dec. 1
Nov. 1-3	Nov. 15-17	Dec. 6-8

 Share Example

2 Heads of Lettuce

1 Bunch of Arrugula

1 Bunch of Spinach

3 lbs. of Sweet Potatoes

2 Winter/Hard Squashes

1 Bunch of Stir Fry Mix Greens

2 Heads Pac Choi

2 lbs. of Carrots

1 Bunch of Beets

3 Heads of Garlic

Honey Boost – $55

 Four 1 lb bottles of Honey from Gorman Farms.

Distributed with the Summer CSA 1x per month.

July 5-7

August 2-4

September 6-8

October 4-6

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Pork Boost
5 months share
**7 month share (for early winter CSA participants)

June 21-23	Aug. 16-18	Oct. 11-13	**Nov. 29 – Dec. 1
July 19-21	Sept. 13-15	**Nov. 8-9

 

 Pork Boost example share

4 lb. Roast

1 lb. of Bacon

2 lbs. of Sausages (breakfast links &/or Italian)

1.5 lbs. Pork Chops

1.5 lbs. Ribs